2020 - 75 Years of Food & Agriculture Organization | Commemorative Coin

The 2nd commemorative coin of 2020 was released to mark the 75 Years of Food and Agriculture Organization (FAO).

The completion of seventy-five years of the Food and Agriculture Organization of the United Nations marks a significant milestone in the global journey toward eliminating hunger and ensuring food security for all. Established in 1945, in the aftermath of a devastating world war that left millions facing food shortages, the FAO emerged as a beacon of international cooperation dedicated to transforming the way the world produces, distributes, and consumes food. Its founding mission—to raise levels of nutrition, improve agricultural productivity, better the lives of rural populations, and contribute to global economic growth—remains as relevant today as it was at its inception.

Over the decades, the FAO has played a critical role in shaping agricultural sustainability and food systems worldwide. It has supported countries in combating famine, improving farming techniques, preserving natural resources, and implementing policies that address the nutritional needs of growing populations. Through scientific research, data-driven insights, and technological support, the organization has enabled developing nations to modernize agriculture, enhance food supply chains, and strengthen resilience against natural disasters and environmental challenges.

The 75th anniversary serves as a reminder of FAO’s unwavering efforts to address persistent global issues such as hunger, malnutrition, climate change, and rural poverty. With the world’s population continuing to rise, the FAO has emphasized the need for sustainable agriculture, equitable access to food, and innovative practices that preserve the environment while meeting human needs. Its global campaigns, including the push for achieving the Sustainable Development Goal of Zero Hunger, have galvanized nations to prioritize food security as a fundamental human right.

The commemoration of this historic milestone also reflects on partnerships between governments, communities, farmers, and international bodies that work collectively to build resilient and efficient food systems. The FAO’s influence extends beyond government policy, touching the lives of farmers, fishers, pastoralists, and rural workers who form the backbone of global food production.

As the FAO steps into the future, its mission continues with renewed urgency and commitment. The organization envisions a world where no person goes to bed hungry, where agriculture thrives sustainably, and where global cooperation ensures food security for generations to come. The observance of 75 years of the FAO thus stands not only as a celebration of past achievements but also as a call to action to address emerging challenges and build a healthier, food-secure world.

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